Dinner Menus
These are sample menu items.
Caribbean Lobster Tail, Key West Pink Shrimp, Hogfish, Filet Mignon,
Fresh Oysters or an authentic Cuban Meal.
We can cater to your every whim.
Really the sky’s the limit.
Generally our dinners are four course gourmet meals yet we can
accommodate any dinner preferences.
We also can provide fabulous food for our vegetarian, vegans, and guests with certain food concerns .
Call Jennifer today to get your personalized quote.
Crab Cakes
with Spicy Tropical Sauce
Marinated Pork Skewers with Pineapple
Imported Cheese and Fruit Platter
with Crispy Things
Tropical Ceasar Salad with Fricos
Almond Sesame Chicken
with Fresh Fruit Salsa
Fresh Caught Mahi Mahi
with Shrimp Mango Coconut Crust
Grilled Asparagus with Parmesan
Stuffed Tri Color Baby Peppers
Basmati Rice with Apricots
Espresso Chocolate Mousse with
Candied Mango and Biscotti
Dinner Menu I
Coconut Shrimp with Island Sauce
Conch Fritters with Spicy Remoulade
Phyllo Baked Brie
with Toasted Almonds, Mango, and Roasted Garlic
Mixed Greens with Fresh Mozzarella, Peaches,
Mint and Prosciutto
Carmelized Onion, and Cheddar Bread with Butter
Baked Grouper
with Crabmeat Crust and Citrus Beurre Blanc
Tri Pepper Coated Filet Mignon
Sauteed Haricots Verts
with Basil and Tomatoes
Broiled Herbes de Provence Tomato
with Parmesan
Israel Couscous with Peppers & Scallions
Chef Jenz Fabulous Guava. Key Lime Pie
with Toasted Coconut Whip Cream
Dinner Menu II
Conch Fritters with Carribean Sauce
Mojo Pork Tostones with Grilled Pineapple Salsa
Avacado Tomato Salad
Cuban Ropa Vieja
Tender Shredded Beef with Peppers & Onions
Tender Garlic Cuban Chicken with Citrus & Spices
Plantains with Butter & Rum
Saffron Yellow Rice with Aromatic Spice
Savory Black Beans Simmered with Herbs
Tres Leche
Authentic Cuban Dessert
Dinner Menu III
