Dinner Menus

 

These are sample menu items.

 

Caribbean Lobster Tail, Key West Pink Shrimp, Hogfish, Filet Mignon,
Fresh Oysters or an authentic Cuban Meal.
We can cater to your every whim.

Really the sky’s the limit.
Generally our dinners are four course gourmet meals yet we can
accommodate any dinner preferences.
We also can provide fabulous food for our vegetarian, vegans, and guests with certain food concerns .

Call Jennifer today to get your personalized quote.

Crab Cakes
with Spicy Tropical Sauce

Marinated Pork Skewers with Pineapple

Imported Cheese and Fruit Platter
with Crispy Things

Tropical Ceasar Salad with Fricos

Almond Sesame Chicken
with Fresh Fruit Salsa

Fresh Caught Mahi Mahi
with Shrimp Mango Coconut Crust

Grilled Asparagus with Parmesan

Stuffed Tri Color Baby Peppers

Basmati Rice with Apricots

Espresso Chocolate Mousse with
Candied Mango and Biscotti

Dinner Menu I

Coconut Shrimp with Island Sauce

Conch Fritters with Spicy Remoulade

Phyllo Baked Brie
with Toasted Almonds, Mango, and Roasted Garlic

Mixed Greens with Fresh Mozzarella, Peaches,
Mint and Prosciutto

Carmelized Onion, and Cheddar Bread with Butter

Baked Grouper
with Crabmeat Cust and Citrus Beurre Blanc

Tri Pepper Coated Filet Mignon 

Sauteed Haricots Verts
with Basil and Tomatoes

Broiled Herbes de Provence Tomato
with Parmesan

Israel Couscous with Peppers & Scallions

Chef Jenz Fabulous Guava. Key Lime Pie
with Toasted Coconut Whip Cream

Dinner Menu II