Chef
Jennifer Cornell - catering in Key West
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Classically
trained chef Jennifer Cornell (The Small Chef at Large) graduated
from the New England Culinary Institute, where Jerry Garcia
sampled and enjoyed her catered
dinner. She has nurtured her passion for cooking over more than a decade of experience at fine restaurants and resorts throughout the Caribbean. Jennifer has also pursued a love for the sea working as the chef on a live-aboard private luxury yacht sailing between the Virgin Islands and South America. Mainland catered events have included the famous "Russian Tea Room" in New York City where she made brunch for Hillary Clinton and others. Jennifer is now the Small Chef at Large- Catering in Key West. |
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(305)
294-1943 • 1019 White Street • Key West, Florida
33040
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Small
Chef at Large Catering in Key West
e-mail jennifer@smallchefatlarge.com |
